In Ubud, where nature and culture move in harmony, coffee becomes more than a daily habit — it becomes a ritual.
At Gangga Coffee Ubud, we create a space that reflects this rhythm. Surrounded by greenery and shaped by natural materials, the café is designed to slow you down. Each detail, from the brewing process to the way coffee is served, is intentional.
Here, coffee is not rushed. It is observed, prepared, and appreciated.
This is not just a place to drink coffee — it is a place to experience it.
Manual Brewing Rituals
Watch each cup prepared with precision and care, revealing the character of the beans.
Signature Coffee Creations
A curated menu inspired by balance, simplicity, and flavor clarity.
Connection to Origin
Many of the beans we serve come from Bali and Indonesia, including Kintamani — allowing you to taste coffee close to its source.
Explore a selection of our signature drinks, crafted to reflect both origin and intention.
From clean and bright filter coffee to balanced milk-based drinks, each cup is designed to highlight the natural profile of the beans.
Every cup served at Gangga Coffee begins long before it reaches your table.
We use carefully selected beans, many of them sourced from Indonesian regions such as Kintamani. Each origin brings its own character — shaped by altitude, soil, and processing.
If you find a coffee you enjoy here, you can bring it home and continue the ritual wherever you are.
A smooth and approachable blend designed for everyday enjoyment.
Balanced in body with a clean and easy finish, Culture Blend offers a versatile cup that fits seamlessly into any moment — whether slow mornings or casual conversations.
Comforting, familiar, and easy to return to.
A bold and structured blend crafted for depth and intensity.
Full-bodied with a rich profile and a long, satisfying finish, Supreme Blend is designed for those who prefer a stronger, more pronounced cup.
Reliable, powerful, and consistent — ideal for a focused start or a lasting impression.
Go beyond the cup, and return to where coffee begins.
Step into the landscape where coffee is grown. This experience takes you closer to the origin — from the trees in the highlands to the process that shapes each bean. You’ll see, touch, and understand coffee before it becomes a drink.
Learn to taste coffee with intention. Through guided tasting, you’ll explore different profiles, origins, and processing methods. This is where subtle differences become clear — and where appreciation deepens.
Gangga Coffee Ubud – This is not just a place to drink coffee it is a place to experience it.
Address
Address: Ubud, Bali, Indonesia
Opening Hours
Daily
Contact
Many of the beans
A glimpse into the space, the process, and the quiet moments that define the experience.
No reservation is required for regular visits. You are welcome to walk in during opening hours. For group visits or experiences, booking in advance is recommended.
Our café is located in Jl. Raya Andong no 18, Peliatan, Ubud, Bali. You can find detailed directions and maps on this page.
Yes. Parking is available for both motorcycles and cars, making it convenient for visitors arriving by their own transport.
Yes. In addition to coffee, we offer a selection of food and non-coffee beverages.
Yes. The space is designed to be calm and comfortable, suitable for both quiet moments and casual visits.
Yes. You can purchase our coffee beans directly at the location and continue the experience at home.
